Country Fried Quail Dinner for Two - Tuesdays!

Every Tuesday | Starting at 5PM

‚ÄčThis fall Mason Street Grill is taking inspiration from our very own Executive Chef, Kenneth Hardiman. Born and raised in Kansas City, MO he gravitates towards comfort and soul food. On Tuesdays, we will feature a Country Fried Quail Dinner for Two served with pickled veggies, biscuits, and homemade apple butter for $30. This modern twist on Southern cooking is accompanied by a trio of sides: mac and cheese, braised greens with bacon, and sweet potatoes.