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Blackbird Wine Dinner

Thursday March 7 | 6PM

Mason Street Grill will be hosting a much-anticipated wine dinner along with the beloved Blackbird Winery. Blackbird Vineyards is an artisanal producer of Pomerol-inspired wines from the Napa Valley. Planted in 1997, the estate vineyard is located in the heart of the Oak Knoll District—a region appreciated for its moderate climate and deep, gravelly soils. Limited seating available - reserve your experience via Eventbrite!


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First Course | Blackbird Dissonance
Smoked Oysters, pancetta, English peas, caviar

Second Course | Blackbird Paramour
Five spice duck breast, braised red cabbage, charred pickle endive, persimmon

Intermezzo
Black cherry sorbet, fresh basil

Third Course | Blackbird Arriviste
Rose Black Cod, clams, potato mousseline, burnt allium puree, leek dust, sea beans

Fourth Course | Blackbird Contrarian
Wagyu ribeye, foie gras, king trumpet mushrooms, parsnip puree, and bordelaise

Fifth Course | Blackbird Arise
Blueberry lemon curd, Dark Chocolate mousse, Sea salt sablè, raspberry gel, coral tuile, Vanilla bean Chantilly

 

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